Avo toast with spinach, scrambled eggs and feta
Avo toast with spinach, scrambled eggs and feta

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, avo toast with spinach, scrambled eggs and feta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Avo toast with spinach, scrambled eggs and feta is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Avo toast with spinach, scrambled eggs and feta is something that I have loved my whole life.

DIRECTIONS Cut the feta into small cubes and add to egg mixture. Once cooked serve the egg, feta and spinach mixture on the toast. Smashed avo on toast with an egg and chilli is probably may favourite everyday simple breakfast, but having all these extra bits makes it even better.

To begin with this recipe, we must first prepare a few ingredients. You can cook avo toast with spinach, scrambled eggs and feta using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Avo toast with spinach, scrambled eggs and feta:
  1. Make ready 4 toasts
  2. Take 1 avocado
  3. Take 2 egg
  4. Prepare Big bunch of fresh spinach
  5. Take 40 g feta
  6. Take 1 bit of grated cheese
  7. Get squeeze Lemon
  8. Make ready Salt, pepper, ground chili

Turn ordinary scrambled eggs into extraordinary with fresh spinach, feta cheese and roasted red peppers. I'm glad to share a recipe for a super combination: eggs with zucchini, hot toasts with delicate avocados and portobello as a side dish. So now you have perfect portobellos and you can use them as a side dish to your favorite brunch to be - zucchini with eggs/egg whites and avocado toasts. Jamie Cullum's brunch recipe is a moreish combination of creamy avocado, salty feta, a hint of chilli, topped off with a runny poached egg.

Steps to make Avo toast with spinach, scrambled eggs and feta:
  1. Smash the avocado in a bowl and add lemon squeeze, salt, pepper and cayenne pepper.
  2. Spread the avocado mash on the toasted bread. (I used brioche but bread is fine).
  3. Beat the eggs in a bowl. Add salt and pepper. Heat up a pan on low medium heat. Put the eggs in the pan and cook as you would cook scramble eggs. Halfway through cooking time you can add some grated cheese.
  4. Once the eggs are cooked. Put them aside. Increase the heat on the pan. Add a bit of olive oil and cook the spinach.
  5. Add the cooked spinach on top of your avo toast. Add the eggs after. Sprinkle with feta. And finish with salt,pepper and ground Chili
  6. Enjoyyyyyy πŸ₯‘πŸ₯¬πŸžπŸŒΆπŸ³

Meanwhile, in a small bowl, mash the avocado, feta, chilli flakes and lemon juice, and season well with black pepper. Scrambled Egg Toast with Roasted Asparagus. Asparagus and Creamy Scrambled Egg Toasts with Parmesan and Chives - Quick, healthy, and high protein. Perfect for a filling breakfast or easy dinner. Isha: Scrambled eggs on avo toast is good, but they're far from being the best.

So that is going to wrap it up for this special food avo toast with spinach, scrambled eggs and feta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!