Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nigerian egg rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
In this video, I will be showing you how to make egg roll. Nigerian Egg Roll is a popular Nigerian snack which is very similar to the Nigerian. The African Egg roll Recipe is totally different from the popular Chinese Egg Roll.
Nigerian egg rolls is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Nigerian egg rolls is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook nigerian egg rolls using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Nigerian egg rolls:
- Get 2 cups flour
- Prepare 6 eggs boiled
- Take 1 beaten egg
- Get 6 tbsp milk
- Take 3 tsp butter
- Prepare 1 tsp baking powder
- Prepare 1/2 tsp nutmeg
- Take 1/4 tsp cinnamon
- Prepare 1/2 tsp vanilla extract
- Take 1/4 cup sugar
- Prepare 1/4 tsp salt
- Get Water
Egg rolls or Scotch eggs are one of the tricky ones so I won't start telling you. How to Make Nigerian Egg Rolls [Video] I can't remember from where exactly you start hearing these calls from the hawkers but I know that this is my favorite thing to hear whenever I'm travelling to Lagos. It's the best Nigerian egg roll Rolling! I'm super excited to share this recipe with you.
Steps to make Nigerian egg rolls:
- Prepare all your ingredients and letโs go๐๐๐ฝ
- In a bowl, add milk, sugar, salt, nutmeg, cinnamon and baking powder.
- Add butter and mix until crumb like
- Add beaten egg, vanilla extract and water and mix.
- Knead on a clean surface for 10 mins to form a dough, cover dough with cling film and allow to rest for 15 mins.
- Boil and peel your eggs
- After dough has finished resting, get it and knead again for 1 min
- Roll out and cut into equal sizes
- Flatten dough on hand and put egg
- Gently wrap it up and mould to round shape.
- Heat oil on medium heat and fry until golden brown
- My own got too dark because my fire was high so fry on low or medium heat. Enjoy๐๐
I know you will love it! Nigerians love egg rolls so much, the challenge most have is that, majority don't know how's. When I made this Nigerian Egg Roll and began photographing it, I started thinking of a story to tell to go with this recipe. My mum mentioned that I include a story about egg rolls and motor parks. Nigerian egg rolls are the big brothers of the Nigerian buns.
So that’s going to wrap this up with this exceptional food nigerian egg rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!