Becky's Beef Jerky
Becky's Beef Jerky

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, becky's beef jerky. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Becky's Beef Jerky is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Becky's Beef Jerky is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have becky's beef jerky using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Becky's Beef Jerky:
  1. Get 2 lbs meat (London broil)
  2. Get 1/4 Cup Soy sauce
  3. Prepare 3 T Worcester sauce
  4. Get 3 T Liquid smoke
  5. Get 2 T brown sugar
  6. Make ready 2 tsp table salt
  7. Make ready 1 tsp black pepper
  8. Make ready 1 tsp meat tenderizer
  9. Get 1 tsp garlic powder
  10. Prepare 1 tsp onion powder
  11. Make ready 1 tsp paperika
  12. Make ready 1/2 tsp cayenne powder
Steps to make Becky's Beef Jerky:
  1. Slice meat into thin strips. (slightly frozen meat slices easier)
  2. Mix all ingredients together
  3. Place sliced meat into a ziplock gallon bag, pour marinade mixture over the meat. mix together
  4. Place bag into fridgerater over night, turning bag over periodicaly
  5. Next day place meat on racks of dehydrator, turn onto highest setting, rotate racks every hour until done (done when no longer pink in the middle)cook for 4 to 6 hours
  6. Let cool place into mason jars or air tight container

So that is going to wrap it up with this special food becky's beef jerky recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!