Rice, Roasted Tomatoes, and Sausage, with Preserved Lemon Brine
Rice, Roasted Tomatoes, and Sausage, with Preserved Lemon Brine

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice, roasted tomatoes, and sausage, with preserved lemon brine. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rice, Roasted Tomatoes, and Sausage, with Preserved Lemon Brine is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Rice, Roasted Tomatoes, and Sausage, with Preserved Lemon Brine is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have rice, roasted tomatoes, and sausage, with preserved lemon brine using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Rice, Roasted Tomatoes, and Sausage, with Preserved Lemon Brine:
  1. Make ready Rice—————-
  2. Prepare 2-1/2 tablespoons extra Virgin olive oil
  3. Prepare 1/2 cup rice
  4. Get 1-1/2 cup water
  5. Take 1/2 tablespoons green papaya powder
  6. Take 1/2 tablespoons Garam masala
  7. Prepare 15 ounce can fire roasted tomatoes
  8. Prepare 1 tablespoon chopped cilantro
  9. Make ready 3 tablespoon chopped parsley
  10. Get 1 teaspoon salt
  11. Prepare 1 teaspoon granulated garlic powder
  12. Make ready 1 large onion sliced
  13. Make ready Sausage——————
  14. Take 1/2 pound smoked sausage
  15. Make ready Lemon Brine——————–
  16. Make ready To taste preserved lemon juice/brine see my recipe
Steps to make Rice, Roasted Tomatoes, and Sausage, with Preserved Lemon Brine:
  1. Heat the oil and add the rice on high heat.
  2. Coat and fry the rice for 3-5 minutes. Add the green papaya powder and Garam masala. Let it get coated with the spices and the oil. Another 3-5 minutes. It will be very hot.
  3. Add a cup of water it will really get to boil quickly
  4. Add the onion and stir in. Add salt and garlic. The liquids will absorb quickly so don't walk away.
  5. Add the half cup of water and tomatoes.
  6. Remove the casings off the sausage and if you use shrimp remove the shell and the digestive vein in the back.
  7. Slice the sausage on a bias.
  8. Add sausage / shrimp to the rice.
  9. Stir in and simmer covered for 15 minutes. Remove from heat and let rest for 10 minutes covered and undisturbed.
  10. Serve with the preserved lemon brine to taste for each individual or the same way with red wine vinegar.
  11. I hope you enjoy!!

So that is going to wrap this up with this exceptional food rice, roasted tomatoes, and sausage, with preserved lemon brine recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!