Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy grits with canadian bacon. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Grits with Canadian Bacon is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cheesy Grits with Canadian Bacon is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy grits with canadian bacon using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Grits with Canadian Bacon:
- Prepare 2 cups grits
- Prepare 8 cups water
- Prepare 2 cups shredded cheese cheddar
- Prepare 1/3 pound Canadian bacon see my recipe
- Take To taste salt
Instructions to make Cheesy Grits with Canadian Bacon:
- Dice the Canadian bacon. Boil the water and salt in a pot. Add in the Canadian bacon and after it's boiled 4 minutes stir in the grits. This needs to be stirred often so as to not to clump up. If not you will indeed have raw grit balls, no good.
- After the grits cook 15 minutes stir in the shredded cheese. Nice and smooth creamy silky grits! Serve I hope you enjoy!!!
So that’s going to wrap it up with this special food cheesy grits with canadian bacon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
