Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, black chicken soup with american ginseng. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Black Chicken Soup with American Ginseng is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Black Chicken Soup with American Ginseng is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Black Chicken Soup with American Ginseng:
- Get Whole black chicken
- Take American ginseng
- Prepare Chinese yam
- Make ready Solomons seal
- Make ready Goji berries
- Make ready 2 tsp rock salt
Instructions to make Black Chicken Soup with American Ginseng:
- Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
- You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.
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