Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, kedgeree. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Kedgeree is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Kedgeree is something which I have loved my whole life. They’re fine and they look fantastic.
This really good kedgeree from the Hairy Bikers makes a wonderful brunch or lunch. Spicy and delicious, this kedgeree is dead easy to make and perfect for a big family brunch. An easy kedgeree recipe from Jamie Oliver.
To begin with this recipe, we must first prepare a few components. You can have kedgeree using 7 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Kedgeree:
- Get 1 onion
- Prepare 4 eggs
- Get 6 portions of rice
- Take 1 can of sweetcorn
- Take fishy kedgeree
- Make ready 400 grams yellow fish (e.g. Cod)
- Take 1 Enough milk to cover the fish
This was a typical breakfast dish in the days when grand Victorian breakfast dishes were spread out on handsome Victorian sideboards. See more ideas about Kedgeree recipe, Recipes, Cooking recipes. Kedgeree is a family favourite of ours. Quick, full of protein and essential vitamins and minerals and making it with wholegrain rice.
Instructions to make Kedgeree:
- Gather your ingredients
- Chop the onions, and fry until translucent
- Boil the eggs
- Put the milk in a pan, and heat until lukewarm
- Add the fish to the milk, and boil until cooked through
- Cut up the eggs and add to the onion pan
- Cook up the rice
- Add the rice to the onion pan
- Drain the fish, reserving some liquid
- Cut up the fish (At this point, the fish will naturally crumble, so you can just use a wooden spoon for most of it)
- Add the fish and sweetcorn to the onion pan
- Mix a few tablespoons of the reserved liquid into the rice
- Serve hot or cold.
We have tasty recipes for haddock kedgeree, mackerel kedgeree and loads more. Find heaps of deliciously easy kedgeree recipes for a quick lunch or supper. This classic kedgeree recipe of spiced golden rice, flaky haddock and soft-boiled eggs is the ideal brunch. Kedgeree is a delicious Anglo-Indian fish platter which is easy and simple to make. Kedgeree is a traditional Anglo-Indian dish which was extremely popular as a breakfast dish among the Victorians.
So that is going to wrap this up for this special food kedgeree recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
