Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy and authentic beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy and Authentic Beef Stroganoff is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Easy and Authentic Beef Stroganoff is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy and authentic beef stroganoff using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy and Authentic Beef Stroganoff:
- Get 300 grams Thinly sliced beef
- Prepare 3 tbsp Plain flour
- Take 1 Onion
- Prepare 5 to 6 Mushrooms
- Take 1 King oyster mushroom
- Get 1 Tomato
- Prepare 1 tbsp Oil
- Get 20 grams Butter
- Prepare 100 ml Red wine
- Make ready 400 ml Water
- Get 1 Bouillon cube (beef preferred)
- Make ready 1 tbsp Japanese Worcestershire-style sauce
- Get 1 tbsp Tomato ketchup
- Prepare 50 grams Sour cream
- Prepare 1 Salt and pepper
- Get 1 Fresh parsley
Steps to make Easy and Authentic Beef Stroganoff:
- Slice the mushrooms, king oyster mushroom and onion thinly. Peel the tomato by putting it in boiling water for a few seconds. De-seed and chop up the pulp.
- Finely chop the parsley. Season the beef with salt and pepper, and dust with flour. Heat some oil in a frying pan, and sauté the beef until it changes color, then take out of the pan.
- Put the butter in the frying pan, and sauté the onion until transparent. Add the mushrooms and sauté also.
- Return the beef to the pan and add the tomato, red wine, water and bouillon cube. Simmer over low heat until the sauce is thickened. (About 15 to 20 minutes.)
- Add the Japanese Worcestershire sauce and ketchup, and adjust the seasoning with salt and pepper. Simmer for 2 to 3 minutes, then add the sour cream and dissolve it in.
- Serve over a bed of rice (I used saffron rice here), sprinkled with parsley.
So that is going to wrap it up with this special food easy and authentic beef stroganoff recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
