Herbed Tomato Vegetable Soup
Herbed Tomato Vegetable Soup

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, herbed tomato vegetable soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Herbed Tomato Vegetable Soup is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Herbed Tomato Vegetable Soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have herbed tomato vegetable soup using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Herbed Tomato Vegetable Soup:
  1. Prepare Sweat
  2. Take 2 tablespoons olive oil
  3. Take 1 C small diced yellow onion or leek or shallots
  4. Get 1 teaspoon minced garlic
  5. Get 1 teaspoon herbes de provence
  6. Prepare 1 bay leaf
  7. Make ready Sauté
  8. Get 1 C diced tomatoes
  9. Take First simmer
  10. Get 1 C large diced potatoes
  11. Take 1 C oblique or thick rounds or large diced carrots
  12. Prepare ~6 C water
  13. Make ready 1 tablespoon vegetable stock powder or 1 to 2 vegetable boullion cubes
  14. Take Second Simmer
  15. Make ready 1 small crown of broccoli, florets separated, stalk peeled and large diced
  16. Get 1 C large diced or thick quarter rounds of zucchini
  17. Make ready 1 C chopped Italian kale
  18. Take 1.5 C or 1 can cooked cannelleni or white beans
  19. Make ready to taste Salt and ground black pepper
Instructions to make Herbed Tomato Vegetable Soup:
  1. In a 4 quart/liter saucepan, sweat onions garlic and aromatics over medium-low heat until onions are transparent. 5-10 minutes.
  2. Add diced tomatoes, increase heat to medium and sauté 5 minutes until tomatoes soften.
  3. Add potatoes and carrots and enough water to cover by a couple inches or 5 cm. Add stock powder or bouillon and salt to taste. Bring to a boil then reduce heat and simmer for 15 minutes.
  4. Add broccoli and beans. Return to simmer and cook until broccoli is just tender and beans are heated through. 5-10 minutes. Add cracked black pepper to taste.

So that’s going to wrap it up with this special food herbed tomato vegetable soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!