Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, maja blanca. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Maja Blanca is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Maja Blanca is something which I’ve loved my whole life.
Maja Blanca is a Filipino dessert made from coconut milk, cornstarch, and sugar. Preparing Maja Blanca is quick easy. This Filipino dessert is something that I recommend for aspiring home cooks. maja blanca panlasang pinoy maja blanca special recipe how to cook maja dessert recipes panlasang pinoy recipe panlasang pinoy maja blanca recipe panlasang pinoy paano gumawa ng maja blanca.
To begin with this particular recipe, we must prepare a few ingredients. You can have maja blanca using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Maja Blanca:
- Take 3/4 cup cornstarch
- Get 4 cup coconut milk
- Get 14 oz condensed milk
- Make ready 3/4 cup fresh milk
- Make ready 3/4 cup granulated sugar
- Prepare 15 oz sweet corn
Maja Blanca. this link is to an external site that may or may not meet accessibility guidelines. Maja Blanca made with coconut milk, sweet corn kernels, and toasted coconut. Rich and creamy, this coconut pudding makes a delicious snack or dessert. Maja Blanca is a creamy and light Filipino favorite dessert made from coconut milk.
Instructions to make Maja Blanca:
- Pour the coconut milk in a cooking pot and bring to a boil.
- Add the sugar, condensed milk and sweet corn then stir until allthe ingredients are even distributed
- Simmer for 10-12mins.
- Combine the fresh milk and cornstarch then whisked until the cornstarch is diluted.
- Add cornstarch and milk mixture into cooking container and stir continously.
- Allow it to cook while stirring until you come with desired thickness
- Pour the mixture into a serving tray and flatten the top surface by using a spatula or any flat tool.
- Cool it down and refrigerate for at least an hour.
- Serve and enjoy! :)
Mold in individual serving dishes for a fresh take on this light dessert. Maja Blanca is a delicious Filipino pudding that is made of coconut milk, evaporated milk It is a light and creamy dessert that is often made for special occasions. To cook Maja Blanca, make the. Try this tasty maja blanca recipe. Primarily made from coconut, maja blanca is a Filipino dessert that has the consistency of thick gelatine and a delicate flavour, and is creamy white in colour.
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