Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, alkaline - walnut cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Alkaline - Walnut Cookies is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Alkaline - Walnut Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook alkaline - walnut cookies using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Alkaline - Walnut Cookies:
- Get Tahini butter
- Take Agave
- Get Grapseed oil
- Prepare Sea salt
- Take Walnuts (chopped)
- Take Spelt Flour
- Take Option - add 2 tbs. of gelled seamoss if you have it
Steps to make Alkaline - Walnut Cookies:
- Stir Tahini butter until soft, add sea salt and agave to taste. Then stir in chopped nuts.
- Add table spoon of grape seed oil and stir in spelt flour until a soft paste consistency.
- Place the batter on cookie sheet and place in pre heated oven at 350 for 12-15 minutes. I like my cookies loaded. 😊Enjoy!
- Note: I added a little sea moss that turns into a gel when refrigerated. I put 2 tablespoons of the gel in it and it made it rise. I also put in my hair or use as a face mask. Seamoss has 93 out of 102 minerals the body needs.
So that is going to wrap this up with this exceptional food alkaline - walnut cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
