Mixed Veggies with Mushroom and Walnut
Mixed Veggies with Mushroom and Walnut

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mixed veggies with mushroom and walnut. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mixed Veggies with Mushroom and Walnut is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Mixed Veggies with Mushroom and Walnut is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mixed veggies with mushroom and walnut using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mixed Veggies with Mushroom and Walnut:
  1. Take broccolini (cut the back edge)
  2. Make ready asparagus (cut the back edge)
  3. Take portobello mushroom (tear apart)
  4. Take walnut
  5. Make ready Garlic
  6. Make ready Sesame
  7. Take Salt
  8. Prepare Black pepper
  9. Take Olive oil
Steps to make Mixed Veggies with Mushroom and Walnut:
  1. Boil broccolini and asparagus
  2. Heat the pan, add olive oil, put the garlic in, sauteé until golden brown, then bring the vege in.
  3. When it's started to cook, put the mushroom in, sauteé until they're cooked. Next, add the walnut on to the pan, season with salt and black pepper. Sprinkle with sesame seeds.

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