Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken afritada. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Afritada is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chicken Afritada is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken afritada using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Afritada:
- Make ready Chicken pieces (bone in or boneless)
- Prepare Tomato sauce
- Prepare Onion (cut in small pcs)
- Make ready Garlic (minced and cut in bits)
- Get Salt and pepper
- Make ready Paprika
- Take Potatoes (cut in desired size)
- Take Carrots (cut in desired size)
- Take Red or Green Bell Peppers (cut in desired size)
- Prepare Chicken broth
- Prepare Sugar
Steps to make Chicken Afritada:
- Season chicken with salt, pepper and paprika.
- Sear fry in a hot pan until it turns golden brown on both sides. Set aside.
- In the same pan, saute onion and garlic.
- Put back the cooked chicken into the pan.
- Pour the tomato sauce. Add chicken broth. Mix well.
- Add a little sugar, just enough not to overpower the tomato taste.
- Add in the potatoes, carrots.
- Leave it to simmer until the potatoes and carrots softened.
- Add in the bell pepper. Let it simmer again for 5 mins.
- Serve with hot rice.
So that is going to wrap it up with this exceptional food chicken afritada recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
