Onion soup
Onion soup

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, onion soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Onion soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Onion soup is something that I’ve loved my entire life.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. How to make French Onion Soup.

To get started with this recipe, we have to first prepare a few components. You can have onion soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Onion soup:
  1. Get 2 onion
  2. Get 2-3 garlics
  3. Get 500-700 ml Chicken/ beef stock
  4. Get Salt
  5. Get Sugar
  6. Prepare Pepper

French onion soup is a bistro classic, the most homey and delicious example of good café cooking. If you've only eaten French onion soup in restaurants, you'll be shocked at how easy it is to make in. You can add any ingredients you want and it will. Learn how to make French onion soup with this classic French onion soup recipe!

Steps to make Onion soup:
  1. Put the onion and garlics into the pan with medium low heat. Keep stir frying until it become transparent. (8-10 minutes)
  2. Add salt and pepper, and keep stir frying.
  3. Put in sugar when the onion become caramelised. Keep stirring until it become gold in color
  4. Put the chicken stock (beef stock is also okay). Turn to low heat and keep boiling for 40 mins (or more)

It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock. Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties. This soup is absolutely, positively, undeniably out of this world. It's the crouton—half crisp and covered with cheese, half submerged and soaked in the delicious onion broth.

So that’s going to wrap this up with this exceptional food onion soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!