Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, salt & pepper crusted pork loin. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Salt & Pepper Crusted Pork Loin is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Salt & Pepper Crusted Pork Loin is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salt & Pepper Crusted Pork Loin:
- Prepare 1 pork loin
- Take Kosher salt
- Make ready Course black pepper
- Make ready 3 garlic cloves(chopped)
- Take Water
- Take Sm. Yellow onion (chopped)
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Steps to make Salt & Pepper Crusted Pork Loin:
- Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
- In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.
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