Salty or Sweet Crepes
Salty or Sweet Crepes

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salty or sweet crepes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Salty or Sweet Crepes is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Salty or Sweet Crepes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have salty or sweet crepes using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salty or Sweet Crepes:
  1. Prepare 1 liter skim milk cold
  2. Prepare 500 grams all purpose flour
  3. Take 1 teaspoon salt
  4. Take 1 teaspoon sugar
  5. Prepare 2 tablespoons oil
  6. Get 2 extra-large eggs
  7. Take Aerosol oil (necessary amount)
Steps to make Salty or Sweet Crepes:
  1. Ingredients: With this quantity you can prepare 18 large crepes
  2. For the mixture: - - In a bowl beat the eggs - Add oil, salt and sugar, mix - Incorporate 4 tablespoons of flour into the preparation - Mix well so that it is integrated - Add little amount of milk, mix again - Continue integrating the flour and milk in the indicated proportions until finished
  3. To cook and store:
  4. Preheat a non-stick pan at medium temperature, spray with oil
  5. Place the preparation inside a pan with the measure of a small ladle
  6. When the edges of the crepe begin to peel off in approximately 20 or 30 seconds, flip it carefully - Cook it for another 20 or 30 seconds, remove it
  7. Place it on a plate, one on top of the other so they do not dry out, let it cool - To store, put it inside a bag in the refrigerator until it consumed

So that is going to wrap this up with this exceptional food salty or sweet crepes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!