Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cheddar brat rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cheddar Brat Rice is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Cheddar Brat Rice is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have cheddar brat rice using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Brat Rice:
- Take 5 beer brats; squeezed out of casings
- Make ready 1 poblano; julienned & cut to look like rice
- Make ready 1 red bell pepper; julienned & cut to look like rice
- Prepare 1 small red onion; julienned & cut to look like rice
- Make ready 2 C long grain rice
- Prepare 4 C vegetable stock
- Get 2 cloves garlic; minced
- Prepare 1 T tomato paste
- Prepare 1 t crushed pepper flakes
- Get 1 t smoked paprika
- Make ready 1 bundle cilantro; chiffonade
- Get as needed vegetable oil
- Make ready as needed kosher salt & black pepper
Instructions to make Cheddar Brat Rice:
- Place sausage and vegetables in a heated, medium saucepot with a tiny bit of vegetable oil
- Heat stock seperately in a medium saucepot to a simmer.
- Season with crushed pepper flakes, paprika, salt, and pepper.
- When the meat is nearly browned, add garlic and rice then stir. Cook 1 minute.
- Add tomato paste and cook 1 minute.
- Add stock to rice mixture. Bring to a simmer and cover. Cook 15 minutes on low then remove from heat but do not remove lid. Let steam 5 minutes. Fluff.
- Garnish with cilantro
- Variations; Sour cream, beer, chicken stock, chorizo, jalapeños, habanero, bacon, celery, carrots, shallots, goat cheese, cotija, parmesean, romano, gruyere, pepperjack, provolone, gouda, parsely, yellow onion, zucchini, sofrito, vinegar, avocado, corn, bourbon, cumin, cayenne, thyme, oregano, fennel, Mexican oregano, chives, scallions, leeks, lemon, lime, crushed pineapple, mango, mint, basil, tarragon,
So that’s going to wrap this up with this special food cheddar brat rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
