Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, swordfish and zucchine rolls. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Swordfish And Zucchine Rolls is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Swordfish And Zucchine Rolls is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook swordfish and zucchine rolls using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Swordfish And Zucchine Rolls:
- Prepare 2 courgettes
- Get 200 g smoked swordfish
- Get handful cherry tomatoes
- Take Clove garlic
- Get leaves Few fresh basil
- Take Olive oil
- Prepare to taste Salt
Instructions to make Swordfish And Zucchine Rolls:
- Wash and slice courgettes lengthwise. Lightly fry or grill them until brown on both sides. Set a side. Wash and quarter the tomatoes. Add some chopped garlic, torn basil and a pinch of salt. If you have time, leave tomatoes for an hour for flavours to blend
- Lay out courgettes. Add a piece of swordfish on top. Roll up and secure with a cocktail stick
- Top with the tomatoes and serve 😅
So that’s going to wrap it up for this exceptional food swordfish and zucchine rolls recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
