Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, stuffed cabbage soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
In my opinion soup is way too sweet. Luckily I was able to reduce sweetness by adding approximately one tablespoon cider vinegar AND one tablespoon salt. I did a quick perusal of other stuffed cabbage soup recipes.
Stuffed Cabbage Soup is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Stuffed Cabbage Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Cabbage Soup:
- Make ready 2 tbs olive oil
- Prepare to taste Salt, pepper, Italian seasoning
- Prepare 1 tsp garlic & herb seasoning
- Take 1.25 pounds ground beef (90/10)
- Take 1 yellow onion diced
- Prepare 2 tbs minced garlic
- Get 1 medium green cabbage (chopped or diced)
- Get 2-3 carrots, cut to your liking
- Take 1 (32 oz) bottle of beef broth
- Take 3 (8 oz) can tomato sauce
- Get 8 oz water
- Prepare 1/2 cup uncooked white rice
- Prepare 2 bay leaves
- Get 3 tbs brown sugar
- Make ready Optional:parsley
Stuffed Cabbage Soup made with ground beef, rice, cabbage and fresh tomato sauce on your stovetop in just thirty minutes. Stuffed Cabbage Soup, like Stuffed Cabbage Casserole is an easier and less involved recipe than the classic stuffed cabbage rolls your grandma used to make. This hearty unstuffed cabbage soup is based on my favorite stuffed cabbage recipe, but is much easier and faster to make. The tangy, slightly sweet, rich broth is one of our family's favorites.
Instructions to make Stuffed Cabbage Soup:
- Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
- Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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Stuffed Cabbage Soup is a simple hearty recipe with all the delicious flavors of Traditional Stuffed Cabbage Rolls but none of the work!. I wanted stuffed cabbage for dinner. So I ran to the market and got all the ingredients. Easy Stuffed Cabbage Soup couldn't be simpler to make: In a large pot, brown the ground beef until no longer pink. Add the onion to the pot and cook until softened.
So that’s going to wrap this up with this exceptional food stuffed cabbage soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
