Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mediteranean quinoa salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mediteranean quinoa salad is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mediteranean quinoa salad is something that I’ve loved my whole life. They’re fine and they look fantastic.
See how to make a quinoa salad loaded with fresh Mediterranean flavors. Footnotes Partner Tip; Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier. Mediterranean Quinoa Salad is protein packed with fresh and tasty Mediterranean flavors.
To get started with this recipe, we have to first prepare a few ingredients. You can have mediteranean quinoa salad using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediteranean quinoa salad:
- Take 1 cup dry quinoa
- Take 2 cup Water
- Take 2 cup Slice grape tomatoes
- Take 1 cup Chopped spinach
- Make ready 1/2 cup Slice kalamata olives
- Prepare 4 oz feta cheese
- Take 1 tbsp Kalamata olive juice
- Prepare 2 tbsp evoo
- Get 2 clove Minced garlic
- Get 1 tsp Dry oregano
- Prepare 1 tsp Salt
- Make ready 1/2 tsp Pepper
EASY QUINOA SALAD This easy quinoa salad embodies fresh Mediterranean flavors with garbanzo beans, quinoa, cucumbers, tomatoes. Fresh, crisp veggies are tossed in a delicious zesty lemon vinaigrette! Today's salad packs flavor and major health benefits, just like this Mediterranean Chickpea Salad (One Bowl). Quinoa is one of the few grains that contains all nine essential amino acids in.
Instructions to make Mediteranean quinoa salad:
- Combine the water and quinoa in a medium sized pot and bring to a boil. Reduce heat, cover, and simmer for about 15 minutes or until the quinoa has absorbed all the water fluff with a fork.
- While the quinoa cooks mix the dressing. combine the olive oil, olive juice, garlic, oregano, salt, and pepper in a small bowl mix well and set aside.
- In a large bowl combine the sliced tomatoes, olives, and spinach. add quinoa and mix well. drizzle the dressing on top and add feta cheese.
- Toss everything together serve immediately or store in the fridge until serving
- This recipe came from halfbakedharvest.com
This Mediterranean quinoa salad is a fantastic make-ahead lunch! For the best flavor, store some of the fresh herbs separately and scatter them on right before you eat. I also recommend seasoning to taste with salt, pepper, and/or an extra squeeze of lemon. This Mediterranean quinoa salad is seriously delicious served with a simple grilled entree (like these tender pork chops or this lemon garlic grilled chicken). It's also really great paired with a roasted pork tenderloin or baked chicken.
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